(Just in case you missed my Part 1 review of Barilla Microwave Meals: CLICK HERE)
Last night, good friend, Angela Wozniak and I had a Barilla Pasta Party. It's been in the works for a few weeks, and FINALLY we could coordinate our schedules to do it.
With bottle of wine in tow...I headed to Angela's house. (what's a pasta party without wine? Boring)
We both have been eating the pasta dinners on our own and chatting about our observations, prior to our little pasta shing-dig. We dove right in, with fresh cheese, compliments of Angela.
We chatted about how we both liked the convenience and most importantly, the taste. Seriously, what's the point of a quick and easy meal if it tastes like something out of a garbage can?
This doesn't happen with Barilla Microwave Meals. We were both happy with our pasta's, again and went onto seconds and thirds.
Here I am, before we dug into our first round of pasta....
And here is Angela and I before our THIRD round of pasta -
So, let me do a little recap of these handy little meals, that I reviewed in Part 1. They cook up in 60 seconds in a microwave. They sauce is section off - so you can control the amount of sauce.
More facts: They are available in your pasta aisle, at your favorite grocery store. Buy them!
Will I buy them again? Absolutely, I will! I will be stocking up for my next out of town races. These will be perfect to put in the hotel microwave for me and my family.
And surprise! I have Part 3 review for Barilla Microwave Meals! I am going to show you how I am re-purposing the plastic pasta containers for other uses. Stay tuned!
*Although I was compensated me for this Campaign. All opinions are my own.
(c) C. Ragsdale 2010-12
Charlene L. Ragsdale - Las Vegas, NV
*Sponsored Brand Ambassador for RobKellerMD.com
RRCA Certified Running Coach, IFA Certified Sports Nutritionist & Public Speaker
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